Giant of Italy Organic Parsley Seeds

Broad, deep forest-green leaves on upright stems forming full, leafy plants.

Giant of Italy is a biennial parsley grown for steady leaf production, offering large, flat leaves for fresh use in edible gardens, containers, and borders.

What You'll Use It For

A go-to when you want a steady supply of fresh herbs you'll actually use.

• Snipping leaves for sauces, soups, and everyday cooking
• Adding fresh, clean flavor to roasted vegetables and meats
• Growing a productive herb in garden beds or containers
• Harvesting regularly for continuous leaf growth
• Keeping a reliable staple in your herb lineup

Why Lazy Leaf Loves It

This is the parsley that earns its space. It grows full, produces consistently, and gives you plenty to work with.

It takes a little patience to get started, but once it's up, it keeps going. Cut what you need, come back later — it's still there.

Product Details

Growing Conditions

• Sun: Full sun
• USDA Zones: Grown as a biennial
• Water: Average (keep soil consistently moist during establishment)
• Slow to germinate, but steady once established

Mature Size

• Height: 18–20 inches
• Spread: 8–12 inches

Bloom & Seasonal Interest

• Grown primarily for foliage
• Continuous leaf production through the season
• Can overwinter in some climates and return early

Plant Characteristics

• Plant type: Biennial herb
• Habit: Upright, leafy
• Foliage color: Deep forest green
• Leaf type: Flat, broad leaves
• Flavor profile: Clean, bright, and herbaceous

What's Included

One packet containing approximately 200 USDA Certified Organic parsley seeds

Shipped ready for sowing at the right time for your growing season.